Monday, October 25, 2010

Wrenn-West Wedding

It is the week of Maegan Wrenn and Eric West wedding.  We have been working hard to ensure that every single detail of the event runs as smooth as possible.  We are so excited to get to work with David and Cathy Mashburn of Classic Catering once again.  If I had to recommend the perfect staff to work an event it would be them.  Getting to work with David is like working with an artist, his food melts in your mouth and the presentation is second to none.  He started out catering from his home and then expanded to Classic on Noble in Anniston where the everyday person can walk into the 1800's structure and dine amongst gorgeous crystal chandeliers and drink from fine crystal.  Classic On Noble has been featured in Southern Living, Historical Restaurants of the South, 100 Places to Eat Before You Die, The Anniston Star, The Birmingham News, and elsewhere. Dignitaries such as former President and Mrs. Jimmy Carter, US Speaker of the House Dennis Hastert, Congressman Mike Rogers, former and present Governors, Amy Grant, members the band Alabama, and countless others have all dined at Classic.
We are honored to work this event with you and can not wait to watch you and your staff pull off another successful wedding in the South!


  1. My wedding reception was at Classic on Noble and David and Cathy were spectacular! When I planned my reception menu with David it was SO much fun...not a bit stressful! He knew exactly what to put together! Definitely a great choice to go with Classic! High class all the way!

    Julie Williams Tucker

  2. We couldn't agree more! We have worked with him in the past and everything always runs smoothly, the food tastes amazing, and everything is perfect. Thank you for reading our blog.